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NEW YORK TIMES BESTSELLER • A “thrilling” (The New York Times), “dazzling” (The Wall Street Journal) tour of the radically different ways that animals perceive the world that will fill you with wonder and forever alter your perspective, by Pulitzer Prize–winning science journalist Ed Yong
“One of this year’s finest works of narrative nonfiction.”—Oprah Daily ONE OF THE TEN BEST BOOKS OF THE YEAR: The Wall Street Journal, The New York Times, Time, People, The Philadelphia Inquirer, Slate, Reader’s Digest, Outside, Publishers Weekly, BookPage
ONE OF THE BEST BOOKS OF THE YEAR: Oprah Daily, The New Yorker, The Washington Post, The Guardian, Smithsonian Magazine, Prospect (UK), Mental Floss, She Reads, Kirkus Reviews, Library Journal The Earth teems with sights and textures, sounds and vibrations, smells and tastes, electric and magnetic fields. But every kind of animal, including humans, is enclosed within its own unique sensory bubble, perceiving but a tiny sliver of our immense world. In An Immense World, Ed Yong coaxes us beyond the confines of our own senses, allowing us to perceive the skeins of scent, waves of electromagnetism, and pulses of pressure that surround us. We encounter beetles that are drawn to fires, turtles that can track the Earth’s magnetic fields, fish that fill rivers with electrical messages, and even humans who wield sonar like bats. We discover that a crocodile’s scaly face is as sensitive as a lover’s fingertips, that the eyes of a giant squid evolved to see sparkling whales, that plants thrum with the inaudible songs of courting bugs, and that even simple scallops have complex vision. We learn what bees see in flowers, what songbirds hear in their tunes, and what dogs smell on the street. We listen to stories of pivotal discoveries in the field, while looking ahead at the many mysteries that remain unsolved. Funny, rigorous, and suffused with the joy of discovery, An Immense World takes us on what Marcel Proust called “the only true voyage . . . not to visit strange lands, but to possess other eyes.” WINNER OF THE ANDREW CARNEGIE MEDAL • FINALIST FOR THE KIRKUS PRIZE • FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARD • LONGLISTED FOR THE PEN/E.O. WILSON AWARD
NEW YORK TIMES BESTSELLER • A “thrilling” (The New York Times), “dazzling” (The Wall Street Journal) tour of the radically different ways that animals perceive the world that will fill you with wonder and forever alter your perspective, by Pulitzer Prize–winning science journalist Ed Yong
“One of this year’s finest works of narrative nonfiction.”—Oprah Daily ONE OF THE TEN BEST BOOKS OF THE YEAR: The Wall Street Journal, The New York Times, Time, People, The Philadelphia Inquirer, Slate, Reader’s Digest, Outside, Publishers Weekly, BookPage
ONE OF THE BEST BOOKS OF THE YEAR: Oprah Daily, The New Yorker, The Washington Post, The Guardian, Smithsonian Magazine, Prospect (UK), Mental Floss, She Reads, Kirkus Reviews, Library Journal The Earth teems with sights and textures, sounds and vibrations, smells and tastes, electric and magnetic fields. But every kind of animal, including humans, is enclosed within its own unique sensory bubble, perceiving but a tiny sliver of our immense world. In An Immense World, Ed Yong coaxes us beyond the confines of our own senses, allowing us to perceive the skeins of scent, waves of electromagnetism, and pulses of pressure that surround us. We encounter beetles that are drawn to fires, turtles that can track the Earth’s magnetic fields, fish that fill rivers with electrical messages, and even humans who wield sonar like bats. We discover that a crocodile’s scaly face is as sensitive as a lover’s fingertips, that the eyes of a giant squid evolved to see sparkling whales, that plants thrum with the inaudible songs of courting bugs, and that even simple scallops have complex vision. We learn what bees see in flowers, what songbirds hear in their tunes, and what dogs smell on the street. We listen to stories of pivotal discoveries in the field, while looking ahead at the many mysteries that remain unsolved. Funny, rigorous, and suffused with the joy of discovery, An Immense World takes us on what Marcel Proust called “the only true voyage . . . not to visit strange lands, but to possess other eyes.” WINNER OF THE ANDREW CARNEGIE MEDAL • FINALIST FOR THE KIRKUS PRIZE • FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARD • LONGLISTED FOR THE PEN/E.O. WILSON AWARD
Due to publisher restrictions the library cannot purchase additional copies of this title, and we apologize if there is a long waiting list. Be sure to check for other copies, because there may be other editions available.
Due to publisher restrictions the library cannot purchase additional copies of this title, and we apologize if there is a long waiting list. Be sure to check for other copies, because there may be other editions available.
From the cover1. Leaking Sacks of Chemicals Smells and Tastes “I don’t think he’s been in here before,” Alexandra Horowitz tells me. “So it should be very smelly.” By “he,” she means Finnegan—her ink-black Labrador mix, who also goes by Finn. By “here,” she means the small, windowless room in New York City in which she runs psychological experiments on dogs. By “smelly,” she means that the room should be bursting with unfamiliar aromas, and thus should prove interesting to Finn’s inquisitive nose. And so it does. As I look around, Finn smells around. He explores nostrils—first, intently sniffing the foam mats on the floor, the keyboard and mouse on the desk, the curtain draped over a corner, and the space beneath my chair. Compared to humans, who can explore new scenes by subtly moving our heads and eyes, a dog’s nasal explorations are so meandering that it’s easy to see them as random and thus aimless. Horowitz thinks of them differently. Finn, she notes, is interested in objects that people have touched and interacted with. He follows trails and checks out spots where other dogs have been. He examines vents, door cracks, and other places where moving air imports new odorants—scented molecules. He sniffs different parts of the same object, and he’ll sniff them at different distances, “like he’s approaching the Van Gogh and seeing what the brushstrokes look like up close,” says Horowitz. “They’re in that state of olfactory exploration all the time.” Horowitz is an expert on dog olfaction—their sense of smell—and I’m here to talk with her about all things sniffy and nasal. And yet, I’m so relentlessly visual that when Finn finishes nosing around and approaches me, I’m instantly drawn to his eyes, which are captivating and brown like the darkest chocolate. It takes concerted effort to refocus on what’s right in front of them—his nose, prominent and moist, with two apostrophe-shaped nostrils curving to the side. This is Finn’s main interface with the world. Here’s how it works. Take a deep breath, both as demonstration and to gird yourself for some necessary terminology. When you inhale, you create a single airstream that allows you to both smell and breathe. But when a dog sniffs, structures within its nose split that airstream in two. Most of the air heads down into the lungs, but a smaller tributary, which is for smell and smell alone, zooms to the back of the snout. There it enters a labyrinth of thin, bony walls that are plastered with a sticky sheet called the olfactory epithelium. This is where smells are first detected. The epithelium is full of long neurons. One end of each neuron is exposed to the incoming airstream and snags passing odorants using specially shaped proteins called odorant receptors. The other end is plugged directly into a part of the brain called the olfactory bulb. When the odorant receptors successfully grab their targets, the neurons notify the brain, and the dog perceives a smell. You can breathe out now. Humans share the same basic machinery, but dogs just have more of everything: a more extensive olfactory epithelium, dozens of times more neurons in that epithelium, almost twice as many kinds of olfactory receptors, and a relatively larger olfactory bulb. And their hardware is packed off into a separate compartment, while ours is exposed to the main flow of air through our noses. This difference is crucial. It means that whenever we exhale, we purge the odorants from our noses, causing our experience of smell to...
Reviews-
Starred review from May 30, 2022 Pulitzer-winning journalist Yong (I Contain Multitudes) reveals in this eye-opening survey animals’ world through their own perceptions. Every animal is “enclosed within its own unique sensory bubble,” he writes, or its own “perceptual world.” Yong’s tour covers vision (mantis shrimp have “12 photoreceptor classes”), sound (birds, researchers suggest, hear in a similar range as humans but they hear faster), and nociception, the tactile sense that sends danger signals (which is so widespread that it exists among “creatures separated by around 800 million years of evolution”). There are a wealth of other senses outside the standard five: sea turtles have two magnetic senses, electric fish generate currents to “sense their surroundings” as well as to communicate with each other, and the platypus’s sensitive bill gives it what scientists think may be “electrotouch.” Yong ends with a warning against light and sound pollution, which can confuse and disturb animals’ lives, and advocation that “natural sensescapes” ought to be preserved and restored. He’s a strong writer and makes a convincing case against seeing the world as only humans do: “By giving in to our preconceptions, we miss what might be right in front of us. And sometimes what we miss is breathtaking.” This is science writing at its best.
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