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The mega-bestseller with more than 2 million readers—Now a Paramount+ with Showtime series starring Ewan McGregor as Count Alexander Rostov From the #1New York Times-bestselling author of The Lincoln Highway and Table for Two, a beautifully transporting novel about a man who is ordered to spend the rest of his life inside a luxury hotel In 1922, Count Alexander Rostov is deemed an unrepentant aristocrat by a Bolshevik tribunal, and is sentenced to house arrest in the Metropol, a grand hotel across the street from the Kremlin. Rostov, an indomitable man of erudition and wit, has never worked a day in his life, and must now live in an attic room while some of the most tumultuous decades in Russian history are unfolding outside the hotel’s doors. Unexpectedly, his reduced circumstances provide him entry into a much larger world of emotional discovery. Brimming with humor, a glittering cast of characters, and one beautifully rendered scene after another, this singular novel casts a spell as it relates the count’s endeavor to gain a deeper understanding of what it means to be a man of purpose.
The mega-bestseller with more than 2 million readers—Now a Paramount+ with Showtime series starring Ewan McGregor as Count Alexander Rostov From the #1New York Times-bestselling author of The Lincoln Highway and Table for Two, a beautifully transporting novel about a man who is ordered to spend the rest of his life inside a luxury hotel In 1922, Count Alexander Rostov is deemed an unrepentant aristocrat by a Bolshevik tribunal, and is sentenced to house arrest in the Metropol, a grand hotel across the street from the Kremlin. Rostov, an indomitable man of erudition and wit, has never worked a day in his life, and must now live in an attic room while some of the most tumultuous decades in Russian history are unfolding outside the hotel’s doors. Unexpectedly, his reduced circumstances provide him entry into a much larger world of emotional discovery. Brimming with humor, a glittering cast of characters, and one beautifully rendered scene after another, this singular novel casts a spell as it relates the count’s endeavor to gain a deeper understanding of what it means to be a man of purpose.
Due to publisher restrictions the library cannot purchase additional copies of this title, and we apologize if there is a long waiting list. Be sure to check for other copies, because there may be other editions available.
Due to publisher restrictions the library cannot purchase additional copies of this title, and we apologize if there is a long waiting list. Be sure to check for other copies, because there may be other editions available.
Excerpts-
From the bookFrom A Gentleman in Moscow:
There were two restaurants in the Hotel Metropol: the Boyarsky, that fabled retreat on the second floor that we have already visited, and the grand dining room off the lobby known officially as the Metropol, but referred to affectionately by the Count as the Piazza.
Admittedly, the Piazza could not challenge the elegance of the Boyarsky’s décor, the sophistication of its service, or the subtlety of its cuisine. But the Piazza did not aspire to elegance, service, or subtlety. With eighty tables scattered around a marble fountain and a menu offering everything from cabbage piroghi to cutlets of veal, the Piazza was meant to be an extension of the city—of its gardens, markets, and thorough fares. It was a place where Russians cut from every cloth could come to linger over coffee, happen upon friends, stumble into arguments, or drift into dalliances—and where the lone diner seated under the great glass ceiling could indulge himself in admiration, indignation, suspicion, and laughter without getting up from his chair.
And the waiters? Like those of a Parisian café, the Piazza’s waiters could best be complimented as “efficient.” Accustomed to navigating crowds,they could easily seat your party of eight at a table for four. Having noted your preferences over the sound of the orchestra, within minutes they would return with the various drinks balanced on a tray and dispense them round the table in rapid succession without misplacing a glass. If, with your menu in hand, you hesitated for even a second to place your order, they would lean over your shoulder and poke at a specialty of the house. And when the last morsel of dessert had been savored, they would whisk away your plate, present your check, and make your change in under a minute. In other words, the waiters of the Piazza knew their trade to the crumb, the spoon, and the kopek.
At least, that was how things were before the war. . . .
Today, the dining room was nearly empty and the Count was being served by someone who appeared not only new to the Piazza, but new to the art of waiting. Tall and thin, with a narrow head and superior demeanor, he looked rather like a bishop that had been plucked from a chessboard. When the Count took his seat with a newspaper in hand—the international symbol of dining alone—the chap didn’t bother to clear the second setting; when the Count closed his menu and placed it beside his plate—the international symbol of readiness to order—the chap needed to be beckoned witha wave of the hand; and when the Count ordered the okroshka and filet of sole, the chap asked if he might like a glass of Sauterne. A perfect suggestion, no doubt, if only the Count had ordered foie gras!
“Perhaps a bottle of the Châteaude Baudelaire,” the Count corrected politely.
“Of course,” the Bishop replied with an ecclesiastical smile.
Granted, a bottle of Baudelaire was something of an extravagance for a solitary lunch, but after spending another morning with the indefatigable Michel de Montaigne, the Count felt that his morale could use the boost. For several days, in fact, he had been fending off a state of restlessness. On his regular descent to the lobby, he caught himself counting the steps. As he browsed the headlines in his favorite chair, he found he was lifting his hands to twirl the tips of moustaches that were no longer there. He found he was walking through the door of the Piazza at 12:01 for lunch. And at 1:35, when he climbed the 110 steps to his room, he was already calculating the minutes until he could...
Reviews-
July 11, 2016 House arrest has never been so charming as in Towles’s second novel (following Rules of Civility), an engaging 30-year saga set almost entirely inside the Metropol, Moscow’s most luxurious hotel. To Count Alexander Ilyich Rostov, the Metropol becomes both home and jail in 1922, when the Bolsheviks spare his life (on the strength of a revolutionary poem written in 1913, when the count was at university). Forbidden to venture out, Rostov explores the intricacies of the grand structure and befriends its other denizens: precocious nine-year-old Nina Kulikova, a bureaucrat’s daughter who demands instruction on how to be a princess; Emile, virtuosic chef of the Boyarsky, “the finest restaurant in Moscow”; Andrey, the Boyarsky’s French expatriate maître d’; and the beautiful actress Anna Urbanova, who becomes the count’s regular visitor and paramour. Standing in for the increasingly despotic Soviet government is the Bishop, a villainous waiter who experiences gradual professional ascent—he becomes headwaiter of the Boyarsky, finally putting his seating-chart and wine-pairing talents to use. But when the adult Nina returns to ask Rostov for a favor, his unique, precariously well-appointed life must change once more. Episodic, empathetic, and entertaining, Count Rostov’s long transformation occurs against a lightly sketched background of upheaval, repression, and war. Gently but dauntlessly, like his protagonist, Towles is determined to chart the course of the individual.
Starred review from July 1, 2016 Sentenced to house arrest in Moscow's Metropol Hotel by a Bolshevik tribunal for writing a poem deemed to encourage revolt, Count Alexander Rostov nonetheless lives the fullest of lives, discovering the depths of his humanity.Inside the elegant Metropol, located near the Kremlin and the Bolshoi, the Count slowly adjusts to circumstances as a "Former Person." He makes do with the attic room, to which he is banished after residing for years in a posh third-floor suite. A man of refined taste in wine, food, and literature, he strives to maintain a daily routine, exploring the nooks and crannies of the hotel, bonding with staff, accepting the advances of attractive women, and forming what proves to be a deeply meaningful relationship with a spirited young girl, Nina. "We are bound to find comfort from the notion that it takes generations for a way of life to fade," says the companionable narrator. For the Count, that way of life ultimately becomes less about aristocratic airs and privilege than generosity and devotion. Spread across four decades, this is in all ways a great novel, a nonstop pleasure brimming with charm, personal wisdom, and philosophic insight. Though Stalin and Khrushchev make their presences felt, Towles largely treats politics as a dark, distant shadow. The chill of the political events occurring outside the Metropol is certainly felt, but for the Count and his friends, the passage of time is "like the turn of a kaleidoscope." Not for nothing is Casablanca his favorite film. This is a book in which the cruelties of the age can't begin to erase the glories of real human connection and the memories it leaves behind. A masterly encapsulation of modern Russian history, this book more than fulfills the promise of Towles' stylish debut, Rules of Civility (2011).
COPYRIGHT(2016) Kirkus Reviews, ALL RIGHTS RESERVED.
April 15, 2016 Towles moves from the upper-crust 1938 New York of his crackly, elegant "Rules of Civility", a "New York Times" best seller, to 1920s Moscow, where Count Alexander Rostov is forced into house arrest in a tiny attic room in the Metropol, the glamorous hotel staring straight at the Kremlin.
Copyright 2016 Library Journal, LLC Used with permission.
Readers have embraced this charming tale of a Russian count confined to one of Moscow's finest hotels after being arrested by the Bolsheviks. A gentle yet moving read with an appealing cast of quirky characters. (LJ 8/16)
Copyright 1 Library Journal, LLC Used with permission.
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